Rabri Kulfi is a classic Indian dessert that brings together the richness of thickened milk (rabri) and the indulgence of kulfi, India’s favorite frozen treat. Made using slow-cooked milk, sugar, aromatic cardamom, and a generous mix of nuts like almonds and pistachios, this kulfi offers a perfect balance of creaminess and crunch.
With its velvety texture and rich flavor profile, Rabri Kulfi is a dessert that evokes nostalgia and is perfect for all occasions, from festive celebrations to casual gatherings. Whether served on a stick, in a bowl, or as part of a dessert platter, its authentic taste is sure to leave you craving more.
.png){kind=logo}